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  2. Recipes
  3. Crispy potato patties

Crispy potato patties

Ȑ
Difficulty
ȑ
Time
50 min
&
Author
Kerstin Getto
lorem ipsum

This recipe is prepared with:

Product MultiQuick 5 Vario Hand blender MQ 5277 BK MultiQuick 5 Vario Hand blender MQ 5277 BK

Ingredients

Servings:
Makes: 6

250-300 grams mashed potatoes, from the day before, cold
1  egg
1 piece of bread, from the day before
40 grams cheese, (Gouda, Emmental or similar)
  oil, for frying
  salt
  pepper

Instructions

STEP 1/4

First, chop the bread with Braun’s MultiQuick 5 Vario 350ml chopper attachment and transfer into a bowl. Afterwards chop the cheese with the 350ml chopper attachment as well.

STEP 2/4

Mix the cold mashed potatoes with the rest of the ingredients in the food processor attachment using the kneading hook and leave to rest for half an hour.

STEP 3/4

Heat a little oil in a non-stick pan. Wet your hands and cut pieces out of the dough with a tablespoon and shape into patties.

STEP 4/4

Put the patties in the hot oil and fry each side until browned. The patties taste great warm or cold.


Tip: Add chopped vegetables to the dough and serve with a yoghurt dip seasoned with salt and pepper.

A 350ml chopper attachment is not necessarily needed but you can simply use the food processor attachment with the chopping tool instead or the 500ml chopper attachment.
You can also prepare this recipe* with:
*If you have a different product or attachment, some parameters of the recipe would be different
Products
MultiQuick 7 Hand blender MQ 7085 
MultiQuick 9 Hand blender MQ 9187XLI MQ 9187XLI
MultiQuick 7 Hand blender MQ 7085XG 
*If you have a different product or attachment, some parameters of the recipe would be different
  1. Back to homepage
  2. Recipes
  3. Crispy potato patties

Crispy potato patties

Show me the recipe
Ȑ
Difficulty
ȑ
Time
50 min
&
Author
Kerstin Getto
Show me the recipe
lorem ipsum
Servings:
Makes:6

Ingredients


250-300 grams mashed potatoes, from the day before, cold
1  egg
1 piece of bread, from the day before
40 grams cheese, (Gouda, Emmental or similar)
  oil, for frying
  salt
  pepper

This recipe is prepared with: lorem ipsum 4191-MQ5277
lorem ipsum HB701-MQ7085X
lorem ipsum HB901-MQ9187XLI
lorem ipsum HB701-MQ7085XG

Instructions

STEP 1/4

First, chop the bread with Braun’s MultiQuick 5 Vario 350ml chopper attachment and transfer into a bowl. Afterwards chop the cheese with the 350ml chopper attachment as well.

STEP 2/4

Mix the cold mashed potatoes with the rest of the ingredients in the food processor attachment using the kneading hook and leave to rest for half an hour.

STEP 3/4

Heat a little oil in a non-stick pan. Wet your hands and cut pieces out of the dough with a tablespoon and shape into patties.

STEP 4/4

Put the patties in the hot oil and fry each side until browned. The patties taste great warm or cold.

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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